#UnaMordidaTacos
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Chef Danny Betancourt is still trying out tacos in the city of Mexicali
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Una Mordida Tacos and Chef Betancourt arrive in Mexicali to try out new tacos
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Our host felt so hot that he had to ask for a soda
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The battering surprised Chef Danny Betancourt
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Despite this, Chef Danny enjoyed that one of tacos used lettuce instead of cabbage
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This taco in the style of Ensenada didn't require any animal protein.
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