#TijuanaTacos
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This caused the taco to get a rating of 6.8
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Chef Danny tried a mixed taco of beef head and maciza
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The red sauce that was used got a high rating just by itself
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Chef Danny also tried an adobada taco
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Their tortillas had a great flavor and texture
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Chef Danny also tried a chorizo taco with a lot of flavor
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Chef Danny also tried a chicharron taco with grilled onion
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Chef Danny also tried a birria taco with two very fried tortillas
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Chef Danny also tried a milanesa taco
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The Mexican husk tomato and bird’s beak chile salsa was an excellent addition for this taco
